25 Delicious And Authentic Vietnamese Street Food Recipes

Embark on a culinary journey through Vietnam and discover the vibrant and delicious world of Vietnamese street food recipes. 

From the savory Pho noodle soup to the flavorful Bun Cha, and the fresh Goi Cuon, Vietnamese street food recipes scene is a melting pot of flavors and textures. 

Whether it be the bustling streets of Hanoi or the alleyways of Ho Chi Minh City, street food is an integral part of Vietnamese culture, and a must-try for any food lover.

Check out the following 25 recipes to see how you can bring Vietnamese street food straight to your kitchen table. 

Best Vietnamese Street Food Recipes: Quick Table  

RecipeCalories (Per Serving)Total Preparation Time 
Pho17820 Min
Pad Thai N/AN/A
Vietnamese Spring Rolls 7730 Min
Vietnamese Fried Spring Rolls 3881 Hour 15 Min 
Vietnamese Broken Rice N/A1 Hour 
Vietnamese Soup 27410 Min
Vietnamese Sticky Rice N/A1 Hour 30 Min
Bun Thit Nuong 215 20 Min
Vietnamese Cabbage And Pork Soup 20815 Min
Bun Bo XaoN/A30 Min
Bun Rieu88830 Min
Banh Mi SandwichN/A45 Min
Banh Xeo58810 Min
Banh Cuon37640 Min
Banh Khot132935 Min
Banh Beo26830 Min
Banh Bot LocN/AN/A
Banh Bao 3761 Hour 
Vietnamese Fried Rice Cakes N/A5 Min
Egg CoffeeN/A10 Min
Chè Tea Dessert 31920 Min
Sea SnailsN/AN/A
Vietnamese Pizza 1865 Min
Laos11110 Min
Spicy Beef Noodle Soup 49615 Min

1. Pho


Experience the flavors of Vietnam in your own kitchen with this authentic Pho noodle soup recipe.

Perfectly balanced with savory broth, tender beef, and a medley of spices, it will warm your soul and leave your taste buds singing.

Calories Per Serving: 178

Total Preparation Time: 20 Minutes 

2. Pad Thai


Although most often associated with Thailand, pad thai is also extremely popular in Vietnamese street food culture. 

This noodle, shrimp and vegetable dish creates the perfect balance of sweet, salty, and tangy flavors that is guaranteed to become a new staple in your home-cooking repertoire. 

Calories Per Serving: N/A

Total Preparation Time: N/A

3. Vietnamese Spring Rolls


Goi cuon, or Vietnamese spring rolls, are a fresh and flavorful appetizer that are sure to impress your guests. 

With a combination of herbs, noodles, and protein wrapped in a delicate rice paper wrapper, these rolls are the perfect balance of crunch and softness.

Calories Per Serving: 77

Total Preparation Time: 30 Minutes 

4. Vietnamese Fried Spring Rolls


Cha Gio, also known as Vietnamese Fried Spring Rolls, are a delicious blend of savory ground pork, julienned vegetables, and clear vermicelli noodles all wrapped in a crispy fried shell. 

Perfect as an appetizer or as a main dish, these spring rolls will be a hit at any party or gathering.

Calories Per Serving: 338

Total Preparation Time: 1 Hour 15 Min

5. Vietnamese Broken Rice

Com Tam Chay (or, “Vietnamese Broken Rice”), is a vegan version of the popular traditional dish made with broken rice, marinated tofu, and an array of fresh herbs and vegetables. 

This dish is not only delicious but also healthy and easy to make, perfect for a quick and satisfying meal. 

Calories Per Serving: N/A

Total Preparation Time: 1 Hour 

6. Vietnamese Soup


Vietnamese Banh Canh Tom Cua is a hearty and comforting soup made with thick rice noodles, succulent shrimp and crab, and a flavorful broth infused with the sweetness of tomato and the savory taste of seafood. 

Perfect for a cold winter evening or a warm summer day, this soup will satisfy your cravings for something comforting and delicious

Calories Per Serving: 274 

Total Preparation Time: 10 Min

7. Vietnamese Sticky Rice 


Vietnamese Sticky Rice, also known as Xoi, is a comforting and delicious dish made with glutinous rice and various toppings such as mung bean, dried shrimps or chicken. 

This versatile dish is perfect for breakfast, lunch or dinner and can be served sweet or savory, making it a must-try for rice lovers.

Calories Per Serving: N/A

Total Preparation Time: 1 Hour 30 Min

8. Bun Thit Nuong


Bun Thit Nuong is a popular Vietnamese dish made with succulent grilled pork, fresh herbs and vegetables, and vermicelli noodles, all topped with a flavorful fish sauce-based dressing. 

This dish is the perfect balance of flavors and textures and is just what you need for your next Asian dinner party

Calories Per Serving: 215

Total Preparation Time: 20 Min

9. Vietnamese Cabbage And Pork Soup


Canh Bap Cai, also known as Vietnamese Cabbage and Pork Soup, is a comforting and easy to make dish that is perfect for a cold winter evening or a warm summer day. 

This simple soup is made with tender pork, fresh cabbage, and a flavorful broth, making it a perfect dish to warm you up, without needing too much time in the kitchen.

Calories Per Serving: 208

Total Preparation Time: 15 Min

 10. Bun Bo Xao 


Bun Bo Xao is a stir-fry dish made with tender beef, rice vermicelli noodles, and a medley of fresh herbs and vegetables. 

It’s an easy and hearty meal that can be enjoyed any day of the week. 

Calories Per Serving: N/A

Total Preparation Time: 30 Min

11. Bun Rieu


Bun Rieu is a traditional Vietnamese dish that is sure to delight your taste buds with its unique blend of flavors. 

This recipe combines a savory tomato broth with succulent crab meat, tofu and vermicelli noodles for a delectable, well-rounded meal.

Calories Per Serving: 888

Total Preparation Time: 30 Min

12. Banh Mi Sandwich


Banh Mi Sandwich is a delicious combination of a crispy baguette, savory meat, and a tangy pickled vegetable topping. 

This recipe takes the traditional Vietnamese dish to the next level, with a homemade marinade that infuses the meat with bold, delicious flavor. 

Calories Per Serving: N/A

Total Preparation Time: 45 Min 

13. Banh Xeo

Are you a fan of traditional crepes? Then this is the Vietnamese street food for you! 

Banh Xeo uses a variety of ingredients, including a savory filling and fresh herbs to create  a symphony of flavors in your mouth. 

Perfect for breakfast or a snack!

Calories Per Serving: 588

Total Preparation Time: 10 Min

14. Banh Cuon


Get your fix of Vietnamese street food with the famous “Banh Cuon”: soft and delicate rice noodles wrapped around a flavorful filling. 

The secret to the dish’s success is the combination of the light and airy texture of the rice noodles with the savory filling of your choice.

Calories Per Serving: 376

Total Preparation Time: 40 Min 

15. Banh Khot 

Banh Khot: pancakes. But better.  

This authentic Vietnamese dish has a crispy exterior and flavorful filling that utilizes both shrimp and coconut milk for not only a taste of sweetness, but also of the sea. 

Calories Per Serving: 1329

Total Preparation Time: 35 Min 

16. Banh Beo 


Banh Beo is a traditional Vietnamese dish that’s sure to delight your taste buds with its intricate balance of savory and spicy flavors. 

These steamed rice cakes are topped with a delicious combination of minced pork, shrimp, and scallions, making for an irresistible appetizer or snack.

Calories Per Serving: 268

Total Preparation Time: 30 Min  

17. Banh Bot Loc

Homemade dumplings made with a chewy tapioca wrapper and a savory pork and shrimp filling? 

Yes, please! 

The best part about this dish is that it can be served steamed, fried, or even boiled, giving you the option to switch up your preparation method and enjoy them in a variety of ways. 

Trust us, you won’t be able to stop at just one!

Calories Per Serving: N/A

Total Preparation Time: N/A

 18. Banh Bao

Bahn Bao, or steamed pork buns, is the ultimate comfort food with a soft and fluffy exterior and deliciously warm and savory center. 

With a diverse palette of flavors including sausage, eggs and shallots, this dish is equally as tasty as it is adorable

Calories Per Serving: 376 

Total Preparation Time: 1 Hour

19. Vietnamese Fried Rice Cake


Indulge in the crispy, savory goodness of Banh Bot Chien Chay, a vegan version of the popular Vietnamese street food. 

Made with a combination of rice flour and turmeric, this dish is sure to satisfy your cravings for something crunchy and flavorful.

Calories Per Serving: N/A

Total Preparation Time: 5 Min

20. Egg Coffee

Experience the rich, creamy and unique flavor of Vietnamese Egg Coffee, also known as “Ca Phe Trung.”

Made with a combination of whipped egg yolks and sweetened condensed milk, this delicious 10-minute coffee is perfect for coffee lovers wanting to try something new.

Calories Per Serving: N/A

Total Preparation Time: 10 Min 

21. Chè Tea Dessert

Che Thai is a traditional sweet dessert soup that originates from Vietnam. 

This recipe features a combination of glutinous rice balls, sweet potatoes, mung beans, and coconut milk for a diverse and tasty treat. 

Calories Per Serving: 319

Total Preparation Time: 20 Min

22. Sea Snails


Although the thought of eating snails may intimidate many people, trust us when we say this is a dish you’re not going to want to miss. 

This recipe features the delicacy cooked in a tangy tamarind sauce that gives it a perfect balance of sweet and sour flavors.

Calories Per Serving: N/A

Total Preparation Time: N/A

23. Vietnamese Pizza


Indulge in a fusion of flavors with this delicious Vietnamese Pizza recipe

A crispy crust topped with tangy pickled vegetables, savory meat and a drizzle of spicy mayo, it’s a unique twist on a classic dish that will leave your taste buds singing.

Calories Per Serving: 186

Total Preparation Time: 5 Minutes 

24. Laos


Enjoy the fresh and vibrant flavors of Laos with this delicious Green Papaya Salad recipe. 

Made with shredded green papaya, tomatoes, and a variety of herbs, this salad is tossed in a spicy and sour dressing that is perfect for a light and refreshing meal or as a side dish. 

Calories Per Serving: 111

Total Preparation Time: 10 Minutes 

25. Spicy Beef Noodle Soup


Spicy Beef Noodle Soup is a hearty and comforting bowl of noodles, beef and vegetables in a rich and flavorful broth. 

This recipe is perfect for cold weather and will warm you up from the inside out.

Calories Per Serving: 496

Total Preparation Time: 15 Minutes 

Frequently Asked Questions

What Are Some Popular Vietnamese Street Food Recipes In Vietnam?

Some popular street foods in Vietnam include Pho noodle soup, Banh Mi sandwiches, Bun Cha (grilled pork with rice noodles), Goi Cuon (spring rolls), and Com Tam (broken rice dishes).

How Has Street Food Culture Evolved In Vietnam Over Time?

Street food culture in Vietnam has evolved over time to include a wider range of dishes and ingredients. 

Street vendors now offer a wider variety of foods, such as vegan and vegetarian options, fusion dishes, and healthier options. 

Additionally, street food vendors are now also found in more places than just street corners and markets, they can also be found in shopping centers and food courts.

Why Is Vietnamese Street Food Recipes Such A Big Part Of Culture?

Vietnamese street food recipes are such a big part of Vietnamese culture because it is a convenient and affordable way for locals to enjoy a wide range of delicious foods. 

Street vendors are known for using fresh ingredients and traditional cooking methods, which helps to preserve the authentic flavors of Vietnam’s culinary heritage. 

Street food is also an important part of daily life for many Vietnamese, as it allows people to socialize and bond over a shared love of good food.

25 Delicious And Authentic Vietnamese Street Food Recipes

Recipe by Hilary O’Shea Course: Street Food Recipes

Delicate Vietnamese Street Food Recipes To Enhance Taste Buds.


  • Pick a recipe from the list above
  • Click the recipe name and visit the website
  • Collect the ingredients and cook the food
  • Enjoy – don’t forget to leave a review
Hilary O’Shea

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